Recipes & Resources

Ingredients 24 Martin’s Sweet Party Potato Rolls, left out overnight to dry 12 Tablespoons (1.5 cups) Butter, melted 8 Ounces Libby’s Canned Pumpkin Puree 1/2 Teaspoon Pumpkin Spice 1 Large Egg 7 Ounces Nestle Sweetened Condensed Milk Whipped Cream, to taste for topping Directions Preheat oven to 400˚F. Pulse Martin’s Sweet Party Potato Rolls into fine crumbs using a food processor. Make the crumb crust: In a large bowl, mix together bread crumbs and melted butter until well

A delicious compound butter to elevate your next holiday meal. Perfect with Martin's Sweet Dinner Potato Rolls.

Ingredients Toasted Bread: 1 pack Martin’s Sweet Party Potato Rolls 2 Tablespoons Olive Oil Spiced Apples: 2 Granny Smith Apples, peeled & diced small 2 Tablespoons Butter 3 Tablespoons Brown Sugar 1 Teaspoon Ground Cinnamon 1/2 Teaspoon Ground Nutmeg 1/4 Teaspoon Allspice Salt, to taste Lemon Cream Cheese: 8 oz Cream Cheese 1 Tablespoon Lemon Juice 1/2 Teaspoon Apple Cider Vinegar 1/4 Teaspoon Salt Other Toppings: 2 Cups Candied Bacon, chopped Thyme Sprigs, optional Directio