Recipes & Resources

Spoil your inner pumpkin spice lover with this delectable pumpkin spice French toast! You’ll have no shortage of cozy autumn vibes while preparing and enjoying this sweet treat. Ingredients 3 Large Eggs 1/2 Cup Whole Milk 1/3 Cup Canned Pumpkin Puree 1 Teaspoon Pumpkin Pie Spice 1/2 Teaspoon Vanilla Extract 1/4 Teaspoon Kosher Salt 1 Loaf Martin’s Maple Brown Sugar Swirl Potato Bread (12 Slices) 3-4 Tablespoons Unsalted Butter 1/4 Cup Maple Syrup 1 Tablespoon Confectioners’ S

This seasonal fall favorite incorporates the iconic “Pumpkin Spice” blend of cinnamon, ginger, nutmeg, allspice, and cloves for a delicious holiday brunch or dessert! Ingredients 1 Loaf Martin's Potato Bread 7 Large Eggs 2 Cups Whole Milk 1 tsp Vanilla Extract 1 Tbsp Pumpkin Pie Spice 1/2 Cup Pumpkin Puree 3-4 Tbsp Brown Sugar (for topping) Directions Cut Martin’s Potato Bread into 1-inch cubes. Just use enough to fill a lightly greased 9×13 baking dish quite full. In a large

Are you a fan of pumpkin pie around the holiday season? Transform those flavors into a bread pudding topped with caramel pecan sauce for an easy, decadent dessert. Ingredients Bread Pudding: 4 Large Eggs 2 (15-oz.) Cans Pumpkin 1 1/2 Cups Milk 1 Cup Half-and-half 1 Cup Granulated Sugar 1 Teaspoon Ground Cinnamon 1/2 Teaspoon Salt 1/2 Teaspoon Ground Nutmeg 1/2 Teaspoon Vanilla Extract 1 Loaf Martin’s Potato Bread, cut into 1-inch pieces (about 10 cups) Caramel-Pecan Sauce: 1