Recipes & Resources

Ingredients 2 Packs Martin’s Sweet Party Potato Rolls (24 Rolls Total) 1 Cup Fresh Brussels Sprouts, shredded 1 Cup Frozen Chopped Spinach, thawed 3 Artichoke Hearts, drained and chopped 1 Teaspoon Garlic, minced ¼ Cup Parmesan Cheese, grated 4 Ounces Cream Cheese, softened 1/2 Cup Mozzarella Cheese, shredded Salt and Pepper, to taste Directions Preheat oven to 350°F. Split both packs of Martin’s Party Potato Rolls apart. Scoop out center of each Martin’s Party Potato Roll, c

Ingredients 1 Pack Martin’s Sweet Dinner Potato Rolls 4 Ounces Goat Cheese ½ Cup Whole Berry Cranberry Sauce ¼ Cup Pecans, chopped Fresh Rosemary Directions Preheat oven to 350°F. Slice each Martin’s Dinner Potato Roll in half and use a rolling pin to flatten. Cut off sides to create clean edges. Carefully press each piece into muffin tins, creating cups. Crumble goat cheese into small pieces and place inside each cup. Top each with a spoonful of cranberry sauce, some chopped

Ingredients 12 Pound Whole Turkey Mrs. Martin’s Famous Potato Bread Stuffing , prepared 4 Tablespoons Butter, softened 4-6 Cups Broth, Water or Combination Gravy: 2 Cups Turkey Broth, Water or Combination 1/2 Cup Water 4 Tablespoons All-Purpose Flour Salt and Pepper, to taste Optional garnish: fresh chopped sage, pinch of cloves, a sprinkle of thyme, and/or a touch of mace Directions Preheat the oven to 350° Fahrenheit. Remove and discard giblets and neck. Rinse turkey, and p