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@kaitsplatess

Autumn Slider Casserole with Apple, Brie, Prosciutto, & Sage Brown Butter


Hamburger Stuffing

Ingredients

  • 2 Packages Martin's Sweet Party Potato Rolls

  • 4 Slices Prosciutto

  • 1 Apple, thinly sliced

  • 1 Wheel Brie

  • 4 Tbsp Butter

  • Several Leaves Fresh Sage

  • Flaky Sea Salt

Directions

  1. Preheat oven to 350 degrees & line a 9x13 baking pan with aluminum foil

  2. Cut apple into thin slices; cut brie into strips

  3. In a small saucepan, melt butter; add sage & stir until butter is browned

  4. Time to assemble! Remove Party Rolls from packaging and slice sheets of rolls in half, lengthwise

  5. Place the bottom layer of both Party Rolls sheets on the bottom of the 9x13

  6. Layer on brie, apple & prosciutto; brush with brown butter & sage

  7. Place top layer of Martin’s Sweet Party Potato Rolls on top; brush with remaining brown butter and sprinkle on flaky sea salt

  8. Bake in oven for 20 minutes. Slice & enjoy!

Recipe courtesy of @kaitsplatess.

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